OPERATIONS MANAGEMENT (OPER)

 

OPER 3000. Topics in Operations Management. (3) Prerequisite: OPER 3100. Topics from the areas of Operations Management. The course may be repeated for credit. (On demand)

 

OPER 3100. Operations Management. (3) Prerequisites: MATH 1120, STAT 1220, ACCT 2121, 2122; ECON 2101, 2102; INFO 2130; junior standing. Introduction to and development of the management functions in manufacturing and non‑manufacturing organizations. A systems approach to the organizational environment, the basic operating functions, the problems and decisions a manager encounters and solution techniques and models. Computer application are included where appropriate. (Fall, Spring, Summer) (Evenings)

 

OPER 3200.  Quantitative Analysis in Business. (3) Quantitative business research methods, information sources, and introduction to management decision making.  Either OPER 3200 or a satisfactory performance on a proficiency examination on its content must be fulfilled by all MBA students as part of the preparatory component.  (Cannot be taken for credit toward any undergraduate degree within the Belk College of Business Administration.) (Formerly MBAD 6100.) (Fall, Spring)

 

OPER 3201. Advanced Operations Management. (3) Prerequisite: OPER 3100. Cases and/or management simulations enable the student to apply the knowledge attained in Operations Management. The student, through an application forum, should develop in greater depth his/her understanding of the operating functions of an organization. (Fall)

 

OPER 3203. Management Science. (3) Prerequisite: OPER 3100. Analytical approach to understanding the management process and solving management problems with emphasis on existing models and developing insights for problem development and model building. (Spring)

 

OPER 3204. Management of Service Operations. (3) Prerequisites: OPER 3100. Solving problems and directing employees in service organizations. Topics include location, design, layout, queuing, capacity, scheduling, routing, change, management and quality control. (Spring)

 

OPER 3206. Managing for Quality. (3) Prerequisites: OPER 3100. A study of management philosophy, practices and analytical processes implemented in quality planning and administration of products and services. Topics include corporate culture, quality design, human factors and motivation, quality cost analyses and auditing, service quality, quality assurance, quality circles, and conformance to design. (Fall)

 

OPER 3500. Cooperative Education Experience. (O) Prerequisite: major in Management Information Systems or Operations Management. Enrollment in this course is required for the Department's cooperative education students during each semester they are working in a co-op position. Course evaluation is Satisfactory/Unsatisfactory. (Fall, Spring, Summer)

 

OPER 3800. Directed Study. (1‑6) Prerequisites: consent of the Department and junior standing. Enrollment granted only by permission of the faculty with whom the work will be performed. The student's work assignments will be designed by the student and faculty member who will oversee the project of study. The credit hours will be determined prior to enrollment and will be based on the particular project undertaken. (On demand)